Pink Bourbon Specialty Coffee
8oz
This coffee offers a light and juicy sensation with delicate hints of honey and the refreshing tartness of pineapple and peach. Its body is gentle and light, with subtle undertones of nuts and dried fruits.
As you savor this Pink Bourbon coffee, you'll experience a tropical aftertaste that lingers on your palate, accompanied by sweet and honeyed notes. Pink Bourbon coffee is a harmonious blend of flavors that promises a delightful and memorable coffee experience.
Pink Bourbon embodies the spirit of our Colombian heritage.
Region: Huila, Colombia
Harvest: August - September
Altitude: 1,467 meters
SCA Score: 86.75pts
The pour over method produces the best flavor profile with this coffee.
Sit back and enjoy!
8oz
This coffee offers a light and juicy sensation with delicate hints of honey and the refreshing tartness of pineapple and peach. Its body is gentle and light, with subtle undertones of nuts and dried fruits.
As you savor this Pink Bourbon coffee, you'll experience a tropical aftertaste that lingers on your palate, accompanied by sweet and honeyed notes. Pink Bourbon coffee is a harmonious blend of flavors that promises a delightful and memorable coffee experience.
Pink Bourbon embodies the spirit of our Colombian heritage.
Region: Huila, Colombia
Harvest: August - September
Altitude: 1,467 meters
SCA Score: 86.75pts
The pour over method produces the best flavor profile with this coffee.
Sit back and enjoy!
8oz
This coffee offers a light and juicy sensation with delicate hints of honey and the refreshing tartness of pineapple and peach. Its body is gentle and light, with subtle undertones of nuts and dried fruits.
As you savor this Pink Bourbon coffee, you'll experience a tropical aftertaste that lingers on your palate, accompanied by sweet and honeyed notes. Pink Bourbon coffee is a harmonious blend of flavors that promises a delightful and memorable coffee experience.
Pink Bourbon embodies the spirit of our Colombian heritage.
Region: Huila, Colombia
Harvest: August - September
Altitude: 1,467 meters
SCA Score: 86.75pts
The pour over method produces the best flavor profile with this coffee.
Sit back and enjoy!